A healthy Christmas menu adapted to the needs of people with cancer Published on 19/12/2023 Depending on the type of tumour and treatment, it may be important to modify the texture of dishes or control the quantities ingested or volume of liquids, always avoiding saturated fats and refined sugars.
A varied, balanced diet together with moderate physical exercise are the keys for cancer patients to having a good Christmas Published on 28/12/2020 The COVID-19 pandemic has significantly affected our eating habits, both physically and socially. Consulting a nutrition unit specialized in the treatment of cancer patients is recommended whenever there are problems eating or food intake is low